In Sofia's Kitchen Cooking Workshops are designed to expand your cooking skills and build community. These workshops are for all levels of cooking. 

Come gather around the table!


Tasting Crete

21 October, 2017

Learn traditional Greek dishes! 

10 spots available

Recipes straight off the back of my trip to Crete in September 2017!




Baking French

17 February, 2018

Learn the art of delicate french pastry!

10 spots available

GUEST CHEF: Pink Lavender's very own Melanie Stokes


Tasting Sicily

12 May, 2018

Dishes that will get your taste buds dancing!

10 spots available


I loved the class; it was fun, fast moving, interesting and involved everyone, which was great. I loved it all, but especially loved doing the triangles, and also the baclava... but it’s hard to say really cause the other things were such fun as well.  

Bev, Cardiff (In House Workshop)

We had a lovely evening with Sophie. We invited some friends around and after we had cooked everything, we had a dinner party with the 'fruits of our labour'. Sophie is clearly passionate about Greek food. It was enjoyable learning from her and hearing about her personal story. We purchased the cook book on the night and have been working our way through all the other wonderful recipes.   

Cameron, Hamilton (Mobile Cooking School)

Hi Sophie, just thought I'd let you know that I thoroughly enjoyed your class on Saturday. And I still can't put your book down. I'd love to do another class to learn more and can't wait for your next book to come out. And thank you for such an amazing experience. 

Malcolm, Newcastle (Essential Ingredients, Greek F(easter) Workshop).

Thank you, Thank you, Thank you Sophie, for the most Amazing Day Ever! I Loved, Loved, Loved it, and haven't stopped thinking about how much fun the day was. It was like the Best Luncheon Get together with some dearly loved girlfriends, only we got to cook it with fun and laughter too! Surrounded by lovely ladies, getting to try recipes "Hands On" and not just watching, makes all the difference. You soon realise, that the recipes are all very easy, and it's just a matter of having a go!! The food tasted Fantastic!  And it's hard to pick a favourite, as sooooo many things were just so Scrumptious! But if I had to narrow it down, I would say the dolmades and the pizza were Amazing !!

Tracey, Central Coast (In-House Workshop)