Rustic Cooking Workshops

In Sofia's Kitchen Cooking Workshops are designed to expand your cooking skills and build community. These
workshops are for all levels of cooking.

Cooking Workshops run according to demand - once minimum number has been reached we set a date and time.

Email us for more details -

Terms & Conditions: Classes are non-refundable once booked but transferrable to another person or another class at least 72 hours before event.

Come gather around the table!



SOLD OUT! - Tasting Greece

Learn traditional Greek dishes! 

First class is set for 10th February 2018!

Limit of 10 participants per class


Baking French

Learn the art of delicate french pastry!

First class is set for 5th May 2018!

A Pre-Mother's Day Special!

Limit of 10 participants per class


Tasting Italy

Dishes that will get your taste buds dancing!

This class available on demand!


Kids Rock the Kitchen

Kids/Teens love to experiment in the kitchen and we love to make it happen!

This class available during school holidays or for special occasions!

First class is set for Wednesday 18th April, 2018 @ 9.30am

Email us - for bank transfer details and address!


I loved the class; it was fun, fast moving, interesting and involved everyone, which was great. I loved it all, but especially loved doing the triangles, and also the baclava... but it’s hard to say really cause the other things were such fun as well.  

Bev, Cardiff (In House Workshop)


We had a lovely evening with Sophie. We invited some friends around and after we had cooked everything, we had a dinner party with the 'fruits of our labour'. Sophie is clearly passionate about Greek food. It was enjoyable learning from her and hearing about her personal story. We purchased the cook book on the night and have been working our way through all the other wonderful recipes.   

Cameron, Hamilton (Mobile Cooking School)


Hi Sophie, just thought I'd let you know that I thoroughly enjoyed your class on Saturday. And I still can't put your book down. I'd love to do another class to learn more and can't wait for your next book to come out. And thank you for such an amazing experience. 

Malcolm, Newcastle (Essential Ingredients, Greek F(easter) Workshop).


Thank you, Thank you, Thank you Sophie, for the most Amazing Day Ever! I Loved, Loved, Loved it, and haven't stopped thinking about how much fun the day was. It was like the Best Luncheon Get together with some dearly loved girlfriends, only we got to cook it with fun and laughter too! Surrounded by lovely ladies, getting to try recipes "Hands On" and not just watching, makes all the difference. You soon realise, that the recipes are all very easy, and it's just a matter of having a go!! The food tasted Fantastic!  And it's hard to pick a favourite, as sooooo many things were just so Scrumptious! But if I had to narrow it down, I would say the dolmades and the pizza were Amazing !!

Tracey, Central Coast (In-House Workshop)