Let's Have a Feast: Tasting Crete

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Let's Have a Feast: Tasting Crete

95.00

TASTING CRETE COOKING WORKSHOP

DATE: 21 October 2017

TIME: 10am - 1pm

LOCATION: In Sofia’s Kitchen (address emailed before workshop)

Presenter: Sophie Stokes

Price: $95 (3 hour workshop includes sit down time to eat food)

On the Menu: 

·       Ancient Olive Paste

·       Kallitsounia (mini cheese pies)

·       Galaktobureko (Custard Pie)

Sophie will be sharing some of her stories from her recent trip to Greece and demonstrating one dish that she fell in love with while trekking through the beautiful island of Crete.

This class is hands-on combined with a master class demonstration. You will be working in small groups with close supervision and support from Sophie.

ONLY 10 PLACES AVAILABLE, SO BOOK IN QUICK!

Note:
Allergies: Please let us know of any dietary requirements when booking.
Cancellations: There is a 72 hour cancellation policy on classes.
Attendees: Please arrive strictly 15 minutes before classes commence.

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